To the editor of THE EAGLE:

It was nice to read about the new diner reviewed by the Eagle recently but I couldn’t help wondering why there has been nothing in the paper about the newest gem of a restaurant that opened about a month ago in the city. I am referring to the new 7 Grille on Winter St.

For those who haven’t tried it yet you are in for an amazing experience. The decor is warm and upscale like a typical big city steak and raw bar venue. The menu is varied and consists of aged beef, lamb, poultry and various fish dishes introduced by a variety of tasty appetizers. A special treat was the reasonably priced "whole lobster over rice."

I think the Eagle owes it to its readers to review and inform them about this treasure in our midst.