Sunday, Nov. 15

Adams-Cheshire

Hoosac Valley and Memorial

Monday: Tomato soup, ham and cheese croissant, french fries, fruit.

Tuesday: Spaghetti, meatsauce, breadstick, salad, fruit.

Wednesday: Grilled pork sandwich, chips, applesauce, Trail Mix.

Thursday: French bread pizza, tuna macaroni salad, green beans, fruit.

Friday: Hoosac "Big Mac," french fries, corn, cookie.

Cheshire and Plunkett

A choice of peanut butter & jelly or Fluffernutter is offered daily.

Monday: Tomato soup, toasted cheese sandwich, french fries, fruit.

Tuesday: Spaghetti, meatsauce, grated cheese, breadstick, salad, fruit.

Wednesday: Mini "original" sub, chips, juice pop.

Thursday: Slice of pizza, tuna macaroni salad, green beans, fruit.

Friday: Hamburger with cheese or fish and cheese sandwich, french fries, corn, cookie. Clarksburg

Clarksburg School

Monday: Hotdog, baked beans, potato puffs, fruit.

Tuesday: Chicken patty sandwich, french fries, oatmeal chocolate chip cookie bar.

Wednesday: Whole what rotini, meatballs or meatsauce, garlic bread, peas.

Thursday: Taco salad, seasoned rice, fruit.

Friday: Turkey chunks in gravy whipped potato, corn, strawberry shortcake.

Florida

Abbott



Memorial

Monday: Chicken fajitas, peas.

Tuesday: Fried chicken, potato wedges, green beans.

Wednesday: Grilled cheese, soup, fruit cup.

Thursday: Spaghetti, meatballs, salad, garlic bread.

Friday: Hotdogs, macaroni and cheese, carrots.

Lanesborough

Elementary

Monday: Mozzarella sticks, dipping sauce, buttered pasta, vegetables.

Tuesday: Chicken patty sandwich, french fries, vegetables.

Wednesday: Pizza, rice, vegetable, fruit.

Thursday: Bagel and cream cheese, scrambled eggs, sausage, juice.

Friday: Nachos supreme, toppings, cheese sauce, rice, vegetable.

Lee

Lee Middle and High

Deli bar with soup, salad bar and fresh fruit offered daily.

Monday: Chicken patty or barbecue pork grinder, french fries, corn; deli, chicken rice soup.

Tuesday: Cheeseburger or hotdog, buttered noodles, baked beans; deli, tomato soup.

Wednesday: Half day.

Thursday: Grilled cheese sandwich or grilled ham and cheese, chicken noodle soup, chili con carne; deli bar.

Friday: French bread pizza or pizza slice, salad, assorted fruit cup; deli, clam chowder.

Elementary

Monday: Hotdog or clam roll, french fries, baked beans, pudding, minestrone soup.

Tuesday: Chicken patty, au gratin potatoes, corn, orange, tomato soup.

Wednesday: Chicken fajitas, french fries, chicken noodle soup.

Thursday: Half day.

Friday: Pizza, salad, pudding, clam chowder.

St. Mary's

Peanut butter and jelly or Fluffernutter offered as an alternative. All lunches include vegetables with dip, and dessert.

Monday: Bacon, egg and cheese on an English muffin.

Tuesday: Macaroni and cheese.

Wednesday: Half day.

Thursday: Barbecue chicken, noodles.

Friday: Spaghetti with sauce or butter.

North Adams

All Public Schools in North Adams

Monday: Chicken patty sandwich, oven potatoes, broccoli, applesauce.

Tuesday: Toasted cheese sandwich, vegetable soup, mixed vegetables,

cherry crisp.

Wednesday: Hotdog or hamburger, macaroni and cheese, red pepper strips, ranch dip, petite banana.

Thursday: Drury only: Taco rice bowl, corn and sauce, graham crackers, apple.

Friday: Pizza with cheese or pepperoni, buttered noodles salad, orange.

Pittsfield

Middle and high schools

Available on a daily basis with all meals, a choice of two items from the following: tossed green salad, fruit juice, fresh or canned fruit, cooked vegetable. Also available daily: hamburger, cheeseburger, hot dog, peanut butter & jelly or Fluffernutter.

Monday: Spicy chicken patty or chicken patty sandwiches, whole wheat garlic noodles.

Tuesday: Ham and cheese croissant, peas.

Wednesday: Spaghetti, meatballs, green beans.

Thursday: Roasted turkey with gravy, mashed potatoes, sweet potato squares, corn.

Friday: Mozzarella cheese sticks, carrots.

Elementary schools

Monday: Honey barbecue riblet sandwich, mixed vegetables.

Tuesday: Spaghetti, meatballs, green beans.

Wednesday: Grilled cheese sandwich or tuna salad sandwich or chef salad plate, tomato soup, vegetable sticks.

Thursday: Roasted turkey, gravy, mashed potatoes, peas.

Friday: Mozzarella sticks, peas and carrots, birthday cake.

Williamstown

Mount Greylock Regional

Fruit served daily.

Monday: Grilled cheese sandwich, tomato soup, fries, peas.

Tuesday: Oven baked chicken, rice, corn, biscuits, cake.

Wednesday: Tacos, rice, corn.

Thursday: Hot turkey sandwich, gravy, sweet potato, green beans.

Friday: Pizza, salad.

Note: Schools that would like to have their lunch menus appear in this listing should fax a copy to The Berkshire Eagle at 499-3419, ATTN: SCHOOL LUNCH MENUS. If possible, it is preferred that menus for the whole month be sent. Schools sending one or two weeks worth of menus at a time should fax them two weeks in advance of publication.