Sunday September 23, 2012

Adams-Cheshire Story Body:

Adams-Cheshire

Hoosac Valley and Memorial

Monday: Cheese calzone with marinara sauce, marinated vegetables, roasted squash, apple, chocolate chip cake.

Tuesday: Breaded chicken patty, mashed potatoes, gravy, carrot raisin salad, applesauce, fruit.

Wednesday: American chop suey, peas, oven fried tofu, Jell-O cup.

Thursday: Orange juice, cinnamon french toast, turkey bacon, homefries, peaches.

Friday: Turkey-ham, cheddar and bacon sub, Sun chips, celery sticks with peanut butter, tomato, orange wedges.

Cheshire and Plunkett

A choice of peanut butter & jelly or Fluffernutter is offered daily.

Monday: Macaroni and cheese, marinated vegetables, roasted squash, apple, chocolate chip cake.

Tuesday: Breaded chicken patty, mashed potatoes, gravy, carrot raisin salad, applesauce, fruit.

Wednesday: Spaghetti and meatballs, peas, oven fried tofu, Jell-O cup.

Thursday: Orange juice, cinnamon french toast, turkey bacon, homefries, peaches.

Friday: Popcorn chicken, Sun chips, celery sticks with sunflower dip, tomato, orange wedges.

Central Berkshire

Wahconah Regional High School

All lunches served with two choices from fruit and vegetable cold bar.


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Monday: Rotini with meatballs, salad, garlic bread, orange wedge.

Tuesday: Baked potato bar: chili, cheese, broccoli, scallions, fruit.

Wednesday: Pizzatas with marinara sauce, salad, carrots, kiwi

Thursday: Diced chicken with gravy, buttered noodles, mixed vegetables, peaches

Friday: Hamburger, roasted potato wedges, green beans, pears.

Nessacus Middle School

Monday: Beef and macaroni, salad, garlic bread, peaches.

Tuesday: Chicken nuggets with honey mustard sauce, seasoned rice, corn-on-the-cob, pumpkin bread, plums.

Wednesday: Baked ham with pineapple, garlic roasted potatoes, peas, applesauce.

Thursday: Vegetable lasagna, salad, garlic bread, orange wedge

Friday: Beef barley soup with Saltines, toasted cheese sandwich, baby carrots with light Ranch dip, fruit cup.

All elementary schools

Monday: Mini sub with ham, cheese, lettuce & tomato, vegetable sticks with light Ranch dip, green beans, petite banana.

Tuesday: Chicken nuggets with honey mustard sauce, seasoned brown rice, mixed vegetables, pumpkin bread, apple.

Wednesday: Turkey roast with gravy, cranberry sauce, mashed potato, butternut squash, spiced apples.

Thursday: Hamburger, lettuce & tomato, french fries, green beans, watermelon.

Friday: Mozzarella sticks with marinara sauce, salad, carrots, pears.

Clarksburg

Clarksburg School

Monday: Hotdog, carrot sticks with dip, baked beans, fruit.

Tuesday: Chicken patty sandwich, french fries, fruit.

Wednesday: Rotini with meatballs or meatsauce, salad, garlic bread, fruit.

Thursday: Soft taco, celery with peanut butter, fruit.

Friday: French bread pizza, green beans, sherbet cup, fruit.

Florida

Abbott Memorial

Monday: Build-a-burger, pasta salad, carrots.

Tuesday: Chicken nuggets, french fries, green beans, pears.

Wednesday: American chop suey, salad, garlic bread.

Thursday: Soft tacos, peas, peaches.

Friday: Tuna or egg salad sandwiches, chips, vegetable sticks.

Lanesborough

Elementary

Monday: Chicken parmesan, spaghetti, green beans, fruit.

Tuesday: Hotdog, french fries, baked beans, fruit.

Wednesday: Tacos, rice, vegetable, fruit.

Thursday: Grilled cheese sandwich, soup, carrots, Saltines, fruit.

Friday: Scrambled hamburg, gravy, mashed potatoes, corn, fruit.

Lee

St. Mary's

Peanut butter and jelly or Fluffernutter offered as an alternative. All lunches include vegetables with dip, and dessert.

Monday: Macaroni and cheese.

Tuesday: Pancakes, sausage.

Wednesday: Chicken patty, chips.

Thursday: Baked ziti.

Friday: Grilled cheese, french fries.

Pittsfield

Elementary schools

Monday: Chicken patty sandwich, celery sticks, mashed sweet potatoes.

Tuesday: Bagel with ham and cheese, seasoned green beans, roasted carrot fries.

Wednesday: Chicken or cheese quesadilla, rice and beans, sweet cherry tomatoes, oatmeal raisin cookie.

Thursday: Baked potato with cheese sauce or baked sweet potato, chili con carne with beans, marinated black bean salad.

Friday: Whole wheat cheese pizza or vegetarian pizza, potato wedges, sweet green beans.

Note: Schools that would like to have their lunch menus appear in this listing should fax a copy to The Berkshire Eagle at (413) 499-3419, ATTN: SCHOOL LUNCH MENUS. If possible, it is preferred that menus for the whole month be sent. Schools sending one or two weeks worth of menus at a time should fax them two weeks in advance of publication.