Pittsfield: ITAM to serve fish fry dinner
Sons of Italy ITAM Lodge 564 will host a fish fry dinner from 5 to 7 p.m. Friday, Feb. 19.
The menu includes fish prepared by ITAM chef Richie Powers and Joe Knysh, coleslaw, french fries, dessert, and coffee. Cost is $15.
Reservations are required by Feb. 16 by calling Mario DiMartino at 413-499-8902 or ITAM Lodge office at 413-443-7134.
TALK TO US
If you'd like to leave a comment (or a tip or a question) about this story with the editors, please email us. We also welcome letters to the editor for publication; you can do that by filling out our letters form and submitting it to the newsroom.