Pittsfield: Itam to serve polenta dinner
Itam Lodge 564 will serve a polenta dinner at 6:30 p.m. Thursday, March 31.
The menu includes chicken parmesan, sausage, polenta, salad, dessert, and coffee. A pasta substitute is available for the polenta.
The cost is $20.
Reservation deadline is March 28; contact Mario DeMartino at 413-499-8902 or the Itam Lodge office at 413-443-7134.
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